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	<title>Gregor&#039;s Pub &#38; Grub &#187; Cioppino</title>
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		<title>Cioppino &#8211; Gregor&#8217;s Pub Style</title>
		<link>http://www.gregorspub.com/ThePub/blog/2009/11/20/cioppino-gregors-pub-style/</link>
		<comments>http://www.gregorspub.com/ThePub/blog/2009/11/20/cioppino-gregors-pub-style/#comments</comments>
		<pubDate>Fri, 20 Nov 2009 20:42:06 +0000</pubDate>
		<dc:creator>Gregor</dc:creator>
				<category><![CDATA[Beer and Wine]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[Chianti]]></category>
		<category><![CDATA[Cioppino]]></category>
		<category><![CDATA[classic]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[Halibut]]></category>
		<category><![CDATA[Lobster]]></category>
		<category><![CDATA[Mussels]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[Oysters]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Scallops]]></category>
		<category><![CDATA[Sea bass]]></category>
		<category><![CDATA[Squid]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Vodka]]></category>

		<guid isPermaLink="false">http://www.gregorspub.com/ThePub/?p=543</guid>
		<description><![CDATA[One of my favorite dishes in the world is Cioppino, Italian style fish stew. As with most dishes, there are probably as many recipes for Cioppino as there are people who love it. Not wanting to be left out, I offer up my take on the classic dish. As always, look at this as a [...]]]></description>
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		<title>La Conner WA &#8211; Day Trip</title>
		<link>http://www.gregorspub.com/ThePub/blog/2009/07/01/la-conner-wa-day-trip/</link>
		<comments>http://www.gregorspub.com/ThePub/blog/2009/07/01/la-conner-wa-day-trip/#comments</comments>
		<pubDate>Wed, 01 Jul 2009 18:40:03 +0000</pubDate>
		<dc:creator>Gregor</dc:creator>
				<category><![CDATA[Critic's Corner]]></category>
		<category><![CDATA[Cioppino]]></category>
		<category><![CDATA[coast]]></category>
		<category><![CDATA[day trip]]></category>
		<category><![CDATA[Drive]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[hotel]]></category>
		<category><![CDATA[Philosophy]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[reviews]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Scallops]]></category>
		<category><![CDATA[thoughts]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Trip]]></category>
		<category><![CDATA[views]]></category>

		<guid isPermaLink="false">http://www.gregorspub.com/ThePub/?p=509</guid>
		<description><![CDATA[After our wonderful day in the mountains on Saturday, a trip to the coast was in order for Sunday so we decided to head up to La Conner. Sitting on the Swinomish channel, across from the Swinomish Reservation, La Conner is a typical coastal town, full of tourist type shops, antique stores and restaurants. During [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>The Crab Cracker &#8211; Kirkland, WA</title>
		<link>http://www.gregorspub.com/ThePub/blog/2009/02/16/the-crab-cracker-kirkland-wa/</link>
		<comments>http://www.gregorspub.com/ThePub/blog/2009/02/16/the-crab-cracker-kirkland-wa/#comments</comments>
		<pubDate>Mon, 16 Feb 2009 23:04:19 +0000</pubDate>
		<dc:creator>Gregor</dc:creator>
				<category><![CDATA[Critic's Corner]]></category>
		<category><![CDATA[Bisque]]></category>
		<category><![CDATA[Cioppino]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Review]]></category>

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		<description><![CDATA[Beth and I tend to shun crowds, following the sage words of Yogi Berra that, “Nobody goes there no more, it’s always too crowded,” so we went to a Valentines lunch, instead of dinner. We were in the mood for some bisque, and the place that came to mind…The Crab Cracker. First thing you notice [...]]]></description>
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