Ala Carte choices for: classic
November
20
2009

Cioppino – Gregor’s Pub Style

One of my favorite dishes in the world is Cioppino, Italian style fish stew. As with most dishes, there are probably as many recipes for Cioppino as there are people who love it. Not wanting to be left out, I offer up my take on the classic dish. As always, look at this as a [read more...]

August
24
2009

Emory’s on Silver Lake – Everett WA

This past Thursday while I was out riding, I passed what I thought was a new restaurant, Emory’s. It sits right on Silver Lake, a small 20 acre or so lake just north of where we live. We’ve been looking for new places to try out, so plans were made to head there on Sat. [read more...]

July
18
2009

Alaskan Cod/Halibut on Pineapple Planks – Gregor’s Pub Style

We love fish, but after a while it all starts to taste the same. Smoked, grilled, grilled on cedar planks, steamed, it all gets boring after a while. Sure, you can make heavy sauces and such but that’s just masking the fish. I wanted something new that would allow me to have a new taste, [read more...]

May
17
2009

Cocktail Hour – Gregor’s Pub

Okay, we’ve been hitting the food end of things pretty good, so I think now would be a good time to go into something a bit more spirited. Queue up some of “The Chairman” in iTunes, dim the lights a bit, and pass the martini shaker… It’s Cocktail Hour kids! First and foremost, what I’m [read more...]