Yesterday was a rainy one. Cool, rainy, gray…a stereotypical Seattle day. We call them June-uary days. Rather than fight it, I embraced it by reading books complete with cats on my lap. Because of the gloom, I felt that a little comfort food was in order and for some reason bangers and mash came to [read more...]
This past Thursday while I was out riding, I passed what I thought was a new restaurant, Emory’s. It sits right on Silver Lake, a small 20 acre or so lake just north of where we live. We’ve been looking for new places to try out, so plans were made to head there on Sat. [read more...]
Okay, now you’ve tried the meatloaf, and you’ve found that you have leftovers. It happens. You could just get a couple of pieces of bread, some catsup and call it done. Or you could go a little further and try something different. No need to worry or fret though, for we have the RECIPES!!! (and [read more...]
This is quick and easy way to shake up “meat loaf night” a bit. I call it a Greek Style meat loaf because the seasonings used gives the meat loaf a Gyro-esque taste. And it’s mine, so I can call it what I want. I paired it with a couple of greek side dishes as [read more...]
Potato soup. Man, nothing takes me back to my childhood more than a good bowl of potato soup. I remember being like 12 or so, sledding all day and then entering my grandmother’s house and the smell…oh lord the smell. It enveloped you like a warm blanket. As I got older, I paid more attention [read more...]
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