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  • About The Pub 

    February 9, 2009, 21:54

    Just a quick note about this site. The idea is to create a discussion area for all things food and drink, like a friendly neighborhood pub. And like your local…

  • Upcoming Northwest Events 

    June 15, 2009, 08:49

    A listing of upcoming events in the culinary world

  • Contributors and Authors  

    June 17, 2009, 15:00

    Would you like to contribute your restaurant and pub reviews to this blog? We'd love to have you. Please send an email to the editor at editor@gregorspub.com…

  • Great Lakes - First Time 

    February 8, 2010, 10:43

    This is a chapter from a novel I've been working on, "Life in a Nutshell: A Submarine Sailor's Story." Please feel free to leave comments of any kind. I'm…

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    June 17, 2010, 12:47

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    August 19, 2010, 12:43

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Entries

  • Category: Pubs & Bars  (5)

    Reviews and tales of pubs, bars and taverns.

    • Jules Maes Saloon - Georgetown, WA by: Gregor

      June 27, 2010, 11:07

      Stepping into Jules Maes Saloon, 5919 Airport Way South in Georgetown, is like stepping back in time. I know that's a hell of a cliche, but it really is. From…

    • Bert's Tavern - Bothell, WA by: Gregor

      June 22, 2010, 11:24

      Bert's Tavern is a little watering hole on Bothell-Everett Hwy, between Thrasher's Corners and Mill Creek. I've gone past it many times over the years we've…

    • Old Men, Stories and Beer by: Gregor

      September 22, 2009, 09:58

      We gather daily in the dark cave like bats returning from a night of foraging. As we settle into our roosts and eyes adjust to the familiar murkiness, beers…

    • Sockeye's - Monroe, WA by: Gregor

      January 27, 2009, 11:39

      Last Saturday Beth and I went for a drive, anxious to eliminate some of this cabin fever. We decided to just get lost for a bit. You know, take a right,…

    • The Three Lions Pub by: Gregor

      May 20, 2008, 23:46

      As I enter The Three Lions Pub in Redmond, Wa, I'm greeted with a rousing “Hiya Gregor!” Alvia or Janie begin a pour of my customary Boddingtons (or…

  • Category: Cocktails  (5)

    Martinis, jazz and Sinatra. Enough said.

    • Grilled Pork Loin with Apples by: Gregor

      June 2, 2010, 09:16

      Okay kids, it's officially here. GRILL SEASON IS ON BABY!!!!!! Now out here in the great Pacific Northwest it's the mid 50's with steady rain, but no reason…

    • Todamgol Korean Restaurant - Lynnwood, WA by: Gregor

      February 5, 2010, 12:46

      Annyong haseo! One of life's true dining joys is to sit down to classic Korean meal. From the banchan, side dishes that accompany each meal, to the main…

    • Emory's on Silver Lake - Everett WA by: Gregor

      August 24, 2009, 14:57

      This past Thursday while I was out riding, I passed what I thought was a new restaurant, Emory's. It sits right on Silver Lake, a small 20 acre or so lake just…

    • Bourbon Basics by: Gregor

      June 12, 2009, 13:01

      I thought it might be fun to take a break from the recipes and reviews and just dig a little deeper into that uniquely American adult beverage, bourbon. We'll…

    • Cocktail Hour - Gregor's Pub by: Gregor

      May 17, 2009, 13:17

      Okay, we've been hitting the food end of things pretty good, so I think now would be a good time to go into something a bit more spirited. Queue up some of…

  • Category: Recipes  (28)

    Plain old making food how-to info.

    • Pesto Flat Iron Steak  by: Gregor

      July 2, 2010, 09:29

      How many times has this happened to you? You get home after work and remember you have nothing in the fridge. Or maybe you stop at a watering hole for happy…

    • Seattle Skyline Chili - Gregor's Pub Style by: Gregor

      June 17, 2010, 17:04

      One of the few bummers about living out here in Seattle is that there are no Skyline Chili places. What the hell is a Skyline Chili you ask? Well, I'll tell…

    • A Bangers and Mash Day by: Gregor

      June 7, 2010, 11:44

      Yesterday was a rainy one. Cool, rainy, gray...a stereotypical Seattle day. We call them June-uary days. Rather than fight it, I embraced it by reading books…

    • Grilled Pork Loin with Apples by: Gregor

      June 2, 2010, 09:16

      Okay kids, it's officially here. GRILL SEASON IS ON BABY!!!!!! Now out here in the great Pacific Northwest it's the mid 50's with steady rain, but no reason…

    • Camping at Lake Chelan, WA by: Gregor

      May 17, 2010, 10:16

      Ah, the first camping trip of the season. After seeing that the weather was going to be sunny and in the 80's, Beth and I decided to take a spur of the moment…

    • Dinner at the McMurtrey’s by: Gregor

      March 29, 2010, 10:25

      Last night Beth and I had the pleasure of dining at the home of our friends, Kelly and Lisa. They have a lovely home not too far from where we live. Kelly…

    • Pacific Cod with Grapefruit and Avocado - Gregor's Pub Style by: Gregor

      February 11, 2010, 10:37

      A recipe for Cod using Grapefruit and Avocado

    • Cioppino - Gregor's Pub Style by: Gregor

      November 20, 2009, 12:42

      One of my favorite dishes in the world is Cioppino, Italian style fish stew. As with most dishes, there are probably as many recipes for Cioppino as there are…

    • Alaskan Cod/Halibut on Pineapple Planks - Gregor's Pub Style by: Gregor

      July 18, 2009, 14:45

      We love fish, but after a while it all starts to taste the same. Smoked, grilled, grilled on cedar planks, steamed, it all gets boring after a while. Sure, you…

    • Chicken Paprikash - Gregor's Pub Style by: Gregor

      June 19, 2009, 12:17

      Chicken Paprikash has a lot of different variations, usually dependent upon the area. It can range from a creamy brown sauce to a deep red. Some variations…

    • Cornish Game Hens - Gregor's Pub Style by: Gregor

      June 18, 2009, 16:05

      Today's recipe is a simple one. Cornish game hens. Lovely little birds that kids just love. When my boys were little they would ask for the "personal sized…

    • "Rue-Not" Reuben - Gregor's Pub by: Gregor

      June 9, 2009, 16:27

      This is an offbeat take on the classic Rueben sandwich. It’s vegetarian and healthy, but don’t let that stop you. Those paying attention will see some…

    • Cold Tomato and Basil Soup - Gregor's Pub  by: Gregor

      June 5, 2009, 13:32

      I really hesitate to call this soup a gazpacho. It has no bread in it and it has sour cream, much like a vichyssoise. So, I'll just stick with cold soup, and…

    • Ribs and Collard Greens - Gregor's Pub  by: Gregor

      June 4, 2009, 12:00

      Okay, now that I've reviewed one of the local BBQ places, it's my turn for BBQ and Greens. I'm a just little hesitant to share this to be honest. Every time…

    • Chicken and Dumplings - Gregor's Pub by: Gregor

      May 28, 2009, 10:48

      Is there a more quintessential comfort food than chicken and dumplings? Man, I really don't think so. Say it to a lot of folks and instantly memories of…

    • Salmon "Stroganoff" - Gregor's Pub by: Gregor

      May 22, 2009, 15:50

      Okay, I know. Salmon Stroganoff? Has Gregor lost his ever loving mind?? What manner of nonsense is this? Stay with me on this one, I promise you, you will love…

    • Party Snacks - Gregor's Pub by: Gregor

      May 19, 2009, 13:09

      So you've taken the plunge, and you want to have a cocktail party. Cool! Much more relaxed than a formal dinner party, cocktail parties allow your guests to…

    • Pesto Party!!!! by: Gregor

      May 12, 2009, 09:36

      Okay kids, today we dive into the wonderful world of ...PESTO!!! (Insert sounds of clapping, general mayhem and glee here) There is a wonderful old adage,…

    • Leftover Meatloaf Ideas - Gregor's Pub Style by: Gregor

      May 8, 2009, 09:36

      Okay, now you've tried the meatloaf, and you've found that you have leftovers. It happens. You could just get a couple of pieces of bread, some catsup and call…

    • Greek "Style" Meat Loaf Dinner - Gregor's Pub by: Gregor

      May 6, 2009, 16:33

      This is quick and easy way to shake up "meat loaf night" a bit. I call it a Greek Style meat loaf because the seasonings used gives the meat loaf a Gyro-esque…

    • “Dark Delight” Sandwich - Gregor's Pub by: Gregor

      March 19, 2009, 15:47

      Recipe time kids! Today it’s a vegetarian sandwich that was inspired by Whole Earth, a little vegetarian place back in Columbus, OH. I’ve used a different…

    • Halibut and Scallops with Ceviche - Gregor's Pub by: Gregor

      February 27, 2009, 17:11

      Last Saturday was an "SiS." Stay in Saturday. I like those kind of days because it means I get to cook and try new things. It’s been a while since we’ve…

    • Phở Bo and Spring Rolls - Gregor's Pub by: Gregor

      January 15, 2009, 11:23

      There is a Phở noodle place near work, Phở Hoa, that serves the best  Phở Tái, Nạm, Gân Sách, which is basically Phở with steak, flank,…

    • Vital Vinaigrettes by: Gregor

      May 7, 2008, 14:55

      Okay kids. Nothing fancy here, just simple vinaigrette dressings. Dirt simple. 3 parts oil, 1 part vinegar, dried herbs ( basil and oregano for example). Mix…

    • Tasting the Wind by: Gregor

      May 29, 2007, 09:48

      Before I start, let me preface this by saying this past weekend I decided to eschew all things high-tech. No laptop. No email over my phone. No text messaging.…

    • Potato Soup for the Soul by: Gregor

      May 5, 2007, 20:10

      Potato soup. Man, nothing takes me back to my childhood more than a good bowl of potato soup. I remember being like 12 or so, sledding all day and then…

    • Category: Meat  (7)

      It’s what’s for dinner.

      • Pesto Flat Iron Steak  by: Gregor

        July 2, 2010, 09:29

        How many times has this happened to you? You get home after work and remember you have nothing in the fridge. Or maybe you stop at a watering hole for happy…

      • Seattle Skyline Chili - Gregor's Pub Style by: Gregor

        June 17, 2010, 17:04

        One of the few bummers about living out here in Seattle is that there are no Skyline Chili places. What the hell is a Skyline Chili you ask? Well, I'll tell…

      • A Bangers and Mash Day by: Gregor

        June 7, 2010, 11:44

        Yesterday was a rainy one. Cool, rainy, gray...a stereotypical Seattle day. We call them June-uary days. Rather than fight it, I embraced it by reading books…

      • Grilled Pork Loin with Apples by: Gregor

        June 2, 2010, 09:16

        Okay kids, it's officially here. GRILL SEASON IS ON BABY!!!!!! Now out here in the great Pacific Northwest it's the mid 50's with steady rain, but no reason…

      • Ribs and Collard Greens - Gregor's Pub  by: Gregor

        June 4, 2009, 12:00

        Okay, now that I've reviewed one of the local BBQ places, it's my turn for BBQ and Greens. I'm a just little hesitant to share this to be honest. Every time…

      • Leftover Meatloaf Ideas - Gregor's Pub Style by: Gregor

        May 8, 2009, 09:36

        Okay, now you've tried the meatloaf, and you've found that you have leftovers. It happens. You could just get a couple of pieces of bread, some catsup and call…

      • Greek "Style" Meat Loaf Dinner - Gregor's Pub by: Gregor

        May 6, 2009, 16:33

        This is quick and easy way to shake up "meat loaf night" a bit. I call it a Greek Style meat loaf because the seasonings used gives the meat loaf a Gyro-esque…

    • Category: Seafood  (9)

      Recipes where seafood is the main ingredient.

      • A Bangers and Mash Day by: Gregor

        June 7, 2010, 11:44

        Yesterday was a rainy one. Cool, rainy, gray...a stereotypical Seattle day. We call them June-uary days. Rather than fight it, I embraced it by reading books…

      • Camping at Lake Chelan, WA by: Gregor

        May 17, 2010, 10:16

        Ah, the first camping trip of the season. After seeing that the weather was going to be sunny and in the 80's, Beth and I decided to take a spur of the moment…

      • Dinner at the McMurtrey’s by: Gregor

        March 29, 2010, 10:25

        Last night Beth and I had the pleasure of dining at the home of our friends, Kelly and Lisa. They have a lovely home not too far from where we live. Kelly…

      • Soundview Tavern – Everett WA by: Gregor

        March 11, 2010, 12:08

        On a particularly glorious Saturday a couple of buddies and I decided to head out on our scoots for a bit. We met up in Snohomish, outside the Oxford Saloon.…

      • Pacific Cod with Grapefruit and Avocado - Gregor's Pub Style by: Gregor

        February 11, 2010, 10:37

        A recipe for Cod using Grapefruit and Avocado

      • Cioppino - Gregor's Pub Style by: Gregor

        November 20, 2009, 12:42

        One of my favorite dishes in the world is Cioppino, Italian style fish stew. As with most dishes, there are probably as many recipes for Cioppino as there are…

      • Alaskan Cod/Halibut on Pineapple Planks - Gregor's Pub Style by: Gregor

        July 18, 2009, 14:45

        We love fish, but after a while it all starts to taste the same. Smoked, grilled, grilled on cedar planks, steamed, it all gets boring after a while. Sure, you…

      • Salmon "Stroganoff" - Gregor's Pub by: Gregor

        May 22, 2009, 15:50

        Okay, I know. Salmon Stroganoff? Has Gregor lost his ever loving mind?? What manner of nonsense is this? Stay with me on this one, I promise you, you will love…

      • Halibut and Scallops with Ceviche - Gregor's Pub by: Gregor

        February 27, 2009, 17:11

        Last Saturday was an "SiS." Stay in Saturday. I like those kind of days because it means I get to cook and try new things. It’s been a while since we’ve…

    • Category: Salads and Dressings  (2)

      Fresh green things and the goop we put on them.

      • Leftover Meatloaf Ideas - Gregor's Pub Style by: Gregor

        May 8, 2009, 09:36

        Okay, now you've tried the meatloaf, and you've found that you have leftovers. It happens. You could just get a couple of pieces of bread, some catsup and call…

      • Vital Vinaigrettes by: Gregor

        May 7, 2008, 14:55

        Okay kids. Nothing fancy here, just simple vinaigrette dressings. Dirt simple. 3 parts oil, 1 part vinegar, dried herbs ( basil and oregano for example). Mix…

    • Category: Soups  (4)

      Soups, cold or hot.

      • Cioppino - Gregor's Pub Style by: Gregor

        November 20, 2009, 12:42

        One of my favorite dishes in the world is Cioppino, Italian style fish stew. As with most dishes, there are probably as many recipes for Cioppino as there are…

      • Cold Tomato and Basil Soup - Gregor's Pub  by: Gregor

        June 5, 2009, 13:32

        I really hesitate to call this soup a gazpacho. It has no bread in it and it has sour cream, much like a vichyssoise. So, I'll just stick with cold soup, and…

      • Phở Bo and Spring Rolls - Gregor's Pub by: Gregor

        January 15, 2009, 11:23

        There is a Phở noodle place near work, Phở Hoa, that serves the best  Phở Tái, Nạm, Gân Sách, which is basically Phở with steak, flank,…

      • Potato Soup for the Soul by: Gregor

        May 5, 2007, 20:10

        Potato soup. Man, nothing takes me back to my childhood more than a good bowl of potato soup. I remember being like 12 or so, sledding all day and then…

    • Category: Sandwiches  (2)

      If it fits inside, on top or between bread, it’s here.

      • "Rue-Not" Reuben - Gregor's Pub by: Gregor

        June 9, 2009, 16:27

        This is an offbeat take on the classic Rueben sandwich. It’s vegetarian and healthy, but don’t let that stop you. Those paying attention will see some…

      • “Dark Delight” Sandwich - Gregor's Pub by: Gregor

        March 19, 2009, 15:47

        Recipe time kids! Today it’s a vegetarian sandwich that was inspired by Whole Earth, a little vegetarian place back in Columbus, OH. I’ve used a different…

    • Category: Vegetarian  (2)

      Simple vegetarian dishes that may or may not be vegan.

      • "Rue-Not" Reuben - Gregor's Pub by: Gregor

        June 9, 2009, 16:27

        This is an offbeat take on the classic Rueben sandwich. It’s vegetarian and healthy, but don’t let that stop you. Those paying attention will see some…

      • “Dark Delight” Sandwich - Gregor's Pub by: Gregor

        March 19, 2009, 15:47

        Recipe time kids! Today it’s a vegetarian sandwich that was inspired by Whole Earth, a little vegetarian place back in Columbus, OH. I’ve used a different…

    • Category: Vegetables  (3)

      Recipes using rabbit food.

    • Category: Poultry  (3)

      Recipes with chicken, turkey, duck…winged things.

      • Chicken Paprikash - Gregor's Pub Style by: Gregor

        June 19, 2009, 12:17

        Chicken Paprikash has a lot of different variations, usually dependent upon the area. It can range from a creamy brown sauce to a deep red. Some variations…

      • Cornish Game Hens - Gregor's Pub Style by: Gregor

        June 18, 2009, 16:05

        Today's recipe is a simple one. Cornish game hens. Lovely little birds that kids just love. When my boys were little they would ask for the "personal sized…

      • Chicken and Dumplings - Gregor's Pub by: Gregor

        May 28, 2009, 10:48

        Is there a more quintessential comfort food than chicken and dumplings? Man, I really don't think so. Say it to a lot of folks and instantly memories of…

    • Category: Appetizers  (4)

      Appetizers, cocktail party nosh, and other such things.

      • Dinner at the McMurtrey’s by: Gregor

        March 29, 2010, 10:25

        Last night Beth and I had the pleasure of dining at the home of our friends, Kelly and Lisa. They have a lovely home not too far from where we live. Kelly…

      • William & Jo - A Wedding Story by: Gregor

        August 10, 2009, 11:00

        Instead of the normal rants, recipes and reviews that usually appear here, I've decided to write about a wedding Beth and I attended this past Thursday.…

      • Party Snacks - Gregor's Pub by: Gregor

        May 19, 2009, 13:09

        So you've taken the plunge, and you want to have a cocktail party. Cool! Much more relaxed than a formal dinner party, cocktail parties allow your guests to…

      • Pesto Party!!!! by: Gregor

        May 12, 2009, 09:36

        Okay kids, today we dive into the wonderful world of ...PESTO!!! (Insert sounds of clapping, general mayhem and glee here) There is a wonderful old adage,…

  • Category: Critic's Corner  (28)

    Reviews of restaurants, books, shows, you name it.

    • Great Friends, Wine and Jazz by: Gregor

      August 30, 2010, 11:48

      This past Saturday at Pleasant Hill Wineries, we had a chance to experience a great trifecta of life: An afternoon with great friends (Kelly and Lisa and new…

    • Bourdain's Roma by: Gregor

      August 17, 2010, 12:31

      It's been many years since I've been to Rome, but my desire to return has always been hanging around in the back of my mind like some past forgotten love.…

    • Blue Moon Burgers by: Gregor

      August 14, 2010, 10:26

      The last excursion we took the boys on this year was a trip to Boeing's Museum of Flight. Well worth the admission price, it's a great way to kill a couple of…

    • Oregon Trip 2010 by: Gregor

      August 13, 2010, 13:18

      While the boys were here, we decided to take them on a trip into Oregon. Typical 2 day trip, hit the coast then book across to the middle of Oregon for some…

    • Crabs and Cruise Ships by: Gregor

      July 24, 2010, 14:52

      A wonderful day on Seattle's Waterfront. Pike Place Market, The Crab Pot, the aquarium, street food, and 500 thousand tourists.

    • Wild Vine Bistro by: Gregor

      July 17, 2010, 14:31

      As Beth and I were pondering where to have dinner Friday, I remembered my buddy Kelly talking about a place called the Wild Vine Bistro. Not ones to ever turn…

    • Bourdain is Back! by: Gregor

      July 6, 2010, 12:21

      Sweet mother of all that is tasty and good, Mr. Bourdain is back and I could not be happier. If you remember, I was one of the many who jumped ship from the…

    • Jules Maes Saloon - Georgetown, WA by: Gregor

      June 27, 2010, 11:07

      Stepping into Jules Maes Saloon, 5919 Airport Way South in Georgetown, is like stepping back in time. I know that's a hell of a cliche, but it really is. From…

    • Kafe' Neo - Mill Creek, WA by: Gregor

      May 12, 2010, 13:20

      The Kafe' Neo Greek and Mediterranean Restaurant sits along the main drag in the very popular Mill Creek Town Center. In addition to a fairly large dining…

    • Guaymas Mexican Restaurant - Bothell, WA by: Gregor

      May 3, 2010, 11:47

      A review of Guaymas Mexican restaurant in Bothell Washington.

    • Sandbar Mexican Grill - Scottsdale, AZ by: Gregor

      April 7, 2010, 13:28

      Last week I found myself in Scottsdale for a day. After getting my car and checking in to the hotel I headed out in search of food. Well, to be honest, I was…

    • Soundview Tavern – Everett WA by: Gregor

      March 11, 2010, 12:08

      On a particularly glorious Saturday a couple of buddies and I decided to head out on our scoots for a bit. We met up in Snohomish, outside the Oxford Saloon.…

    • The Death of an Icon by: Gregor

      February 8, 2010, 23:17

      A short rant on Anthony Bourdain and the Chase credit card fiasco

    • Todamgol Korean Restaurant - Lynnwood, WA by: Gregor

      February 5, 2010, 12:46

      Annyong haseo! One of life's true dining joys is to sit down to classic Korean meal. From the banchan, side dishes that accompany each meal, to the main…

    • Grazie Ristorante - Canyon Park, WA by: Gregor

      November 6, 2009, 12:27

      Last Friday night, Beth and I went to dinner at the Grazie Ristorante in Canyon Park. We had been out with friends for a bit, and decided to stop and try it…

    • Emory's on Silver Lake - Everett WA by: Gregor

      August 24, 2009, 14:57

      This past Thursday while I was out riding, I passed what I thought was a new restaurant, Emory's. It sits right on Silver Lake, a small 20 acre or so lake just…

    • Traveling Food Network Stars? – A Gregor Rant by: Gregor

      July 10, 2009, 11:47

      There are a several shows on The Food Network and The Travel Channel that we both love to watch. Diners, Drive-ins and Dives tops the list, with Anthony…

    • La Conner WA - Day Trip by: Gregor

      July 1, 2009, 10:40

      After our wonderful day in the mountains on Saturday, a trip to the coast was in order for Sunday so we decided to head up to La Conner. Sitting on the…

    • Leavenworth WA - Day trip by: Gregor

      June 30, 2009, 12:07

      This past Saturday Beth and I headed up into the mountains for a day trip to Leavenworth. Leavenworth is like a lot of small mountain towns. Formed when the…

    • Malay Satay Hut - Redmond WA by: Gregor

      June 17, 2009, 11:50

      Met a few friends from the "old days" over at the Malay Satay Hut off of 24th in Redmond the other day. This was my first journey to the place, and I was more…

    • Cafe Flora - Seattle WA by: Gregor

      June 8, 2009, 10:06

      This past Saturday we descended on Cafe Flora in the Madison District for our friend Jo's birthday celebration. Cafe Flora is a vegan friendly vegetarian place…

    • Carolina Kitchen - Redmond, WA by: Gregor

      June 2, 2009, 16:10

      Okay, before we even get started with the review, let's all agree that we will all probably disagree on what makes good BBQ. In fact, we will probably disagree…

    • Tulalip Resort Casino Trip by: Gregor

      May 9, 2009, 15:18

      We've been going to Tulalip almost from the moment we arrived in the area. It really has a "Vegas" feel about it, and makes a great getaway. Now, it's even…

    • The Crab Cracker - Kirkland, WA by: Gregor

      February 16, 2009, 15:04

      Beth and I tend to shun crowds, following the sage words of Yogi Berra that, “Nobody goes there no more, it’s always too crowded,” so we went to a…

    • The Keg Steakhouse – Lynnwood, WA by: Gregor

      February 9, 2009, 16:48

      The Keg Steakhouse and Bar is a chain restaurant scattered throughout Canada and the US. As such I offer up a warning: As much as they would like to make us…

    • Sockeye's - Monroe, WA by: Gregor

      January 27, 2009, 11:39

      Last Saturday Beth and I went for a drive, anxious to eliminate some of this cabin fever. We decided to just get lost for a bit. You know, take a right,…

    • The Three Lions Pub by: Gregor

      May 20, 2008, 23:46

      As I enter The Three Lions Pub in Redmond, Wa, I'm greeted with a rousing “Hiya Gregor!” Alvia or Janie begin a pour of my customary Boddingtons (or…

    • Cacti and Cukes by: Gregor

      May 12, 2008, 12:48

      Beth and I went to Yakima a month or so ago, where we had a spectacular lunch at The Barrel House. Along with the fine dining, we found out about a grand…

  • Category: Banter  (30)

    Ramblings of a philosophical nature, or just plain ol’ rants.

    • A Biker Looks at 50 by: Gregor

      September 6, 2010, 13:36

      Let me start off with apologies to Jimmy Buffet for mucking with his song title. I love "A Pirate Looks at 40" and if I didn't know better, I'd swear he wrote…

    • The Need to Hate by: Gregor

      August 26, 2010, 11:16

      I was getting ready to write a short piece on the difficulties of finding work today. About trying to find a job when someone is 50, over 20 years experience…

    • Hiking, Idiots, and Gadgets by: Gregor

      August 22, 2010, 13:25

      It's no big secret that I love gadgets. LOVE THEM! I don't care if it's for the kitchen, living room or car, I love 'em. What may come as a surprise to some is…

    • Crabs and Cruise Ships by: Gregor

      July 24, 2010, 14:52

      A wonderful day on Seattle's Waterfront. Pike Place Market, The Crab Pot, the aquarium, street food, and 500 thousand tourists.

    • Aged to Perception by: Gregor

      July 21, 2010, 10:32

      What the...? No, I haven't lost my ability to spell. Hang in there with me and all will make sense in a bit. My boys are in town visiting for about a month.…

    • RIP Harvey Pekar by: Gregor

      July 13, 2010, 14:50

      Just as I finished a rant yesterday about Lebron leaving Cleveland, I found out that Harvey Pekar had passed on. For those unfamiliar with him, he wrote a…

    • "Professional" Sports by: Gregor

      July 12, 2010, 10:07

      Okay, let's get this out in the open. "Professional Sports" are anything but professional anymore. Why on earth do we spend upwards of 0 and more just to go…

    • World Cup 2010 by: Gregor

      June 21, 2010, 12:47

      I'm a rabid football fan. Wasn't always that way. I mean, I've always been a football fan, but I've only recently become a football fan. Follow me? Good.…

    • Umami - Wait...What? by: Gregor

      June 15, 2010, 09:25

      What is up with umami? Last night on Bizarre Foods with Andrew Zimmern, Andrew referred to the taste of a soup made with goose gizzards and the puréed bits of…

    • It Tastes of Chicken! by: Gregor

      June 8, 2010, 10:13

      I'm really torn by this report in Time Magazine. It's an article about a new process to create fake chicken out of soy protein powder. According to the article…

    • Meatless Mondays by: Gregor

      May 24, 2010, 11:18

      There is a new trend going on in the food world called Meatless Mondays. Mario Batali, Sir Paul McCartney and others are embracing this concept as a way to…

    • Time To Say "When" by: Gregor

      May 5, 2010, 09:58

      A rambling rant on the nature of the food and restaurant industry and it's relationship to the average consumer.

    • Reality Check by: Gregor

      April 13, 2010, 12:53

      A short rant on the Kentucky Fried Chicken Double Down sandwich fiasco

    • The Death of an Icon by: Gregor

      February 8, 2010, 23:17

      A short rant on Anthony Bourdain and the Chase credit card fiasco

    • Controlled Chaos by: Gregor

      February 1, 2010, 21:45

      I sit here at my keyboard eating pistachio nuts, casually throwing the empty shells into my over-flowing ashtray. I light up a Marlboro, take another swig of…

    • Quantity or Quality? by: Gregor

      January 25, 2010, 22:26

      We all have a limited time here on Mother Earth. How do we spend that time? Does quantity trump quality? Or is it the other way around? Do we want to live a…

    • Getting Older in the New Year by: Gregor

      January 4, 2010, 10:50

      Another holiday season come and gone. Memories still fresh of visits with relatives and friends, we set boldly off into the new year full of hope and expectatio…

    • Old Men, Stories and Beer by: Gregor

      September 22, 2009, 09:58

      We gather daily in the dark cave like bats returning from a night of foraging. As we settle into our roosts and eyes adjust to the familiar murkiness, beers…

    • Traveling Food Network Stars? – A Gregor Rant by: Gregor

      July 10, 2009, 11:47

      There are a several shows on The Food Network and The Travel Channel that we both love to watch. Diners, Drive-ins and Dives tops the list, with Anthony…

    • Sharing a Meal - The First Facebook by: Gregor

      June 24, 2009, 12:09

      What did we do before Twitter and Facebook? How in the world did we communicate how we were feeling, what we did, where we went? How? I'll tell you how, we did…

    • American Idol? by: Gregor

      May 20, 2009, 22:50

      Okay, slight deviation from cooking and reviews. I'm going to admit here a guilty pleasure of mine. I love American Idol. Love it, love it, love it. I'm not a…

    • Overboard On Organic by: Gregor

      May 13, 2009, 12:00

      Okay, for those new to reading this blog, I am about to go off on a 100% certified rant. Stay with me, I may need help at the end. I was watching a recorded…

    • Cha-cha-cha-changes by: Gregor

      May 6, 2009, 14:40

      Well, as many of you know, I was part of the 1200 Microsoft folks in Redmond who got laid off this past Tuesday. While I am certainly not thrilled with the…

    • Living with Type 2 Diabetes by: Gregor

      January 13, 2009, 15:39

      Back in Aug, ‘08 I was diagnosed with Type 2 Diabetes. Also known as Adult Onset, it’s the diabetes that in most cases doesn’t need to be. It’s caused…

    • Been Awhile by: Gregor

      January 7, 2009, 11:49

      Man, has it ever been awhile since I've posted. Not even sure what made me come in the door today to be honest. A nagging pull, like a mothers stern grip on…

    • The Science of Philosophy by: Gregor

      February 7, 2008, 12:26

      Election year. The time of great divides. War Hawks vs. Peace Doves. Pro-life vs. Pro-choice. Religion vs. Science. Red vs. Blue. Rights vs. Responsibilities.…

    • Fall & Football by: Gregor

      September 26, 2007, 14:21

      It's officially fall, and to be honest, I could not be happier. Football. Apple Cider. Crisp mornings. Grapes being picked. Did I mention football? I love…

    • Idiot Box News by: Gregor

      July 18, 2007, 16:10

      Rant mode is officially on. I have 3 wishes when it comes TV. Go back to the pre-deregulation days and ban lawyers and doctors from advertising on…

    • A Reminder to Listen by: Gregor

      June 14, 2007, 16:34

      I'm heading into a part of my life where it is going to become critical for me to just listen. I'm not sure why I feel this way, I just do. Something is…

    • The 5 "W"s by: Gregor

      May 10, 2007, 14:41

      Why is it okay to have more lawyers per capita than teachers? When did rudeness not only become acceptable, but encouraged as well? Where did…

  • Category: Road Trips  (14)

    Tales of journeys both short and long.

    • Great Friends, Wine and Jazz by: Gregor

      August 30, 2010, 11:48

      This past Saturday at Pleasant Hill Wineries, we had a chance to experience a great trifecta of life: An afternoon with great friends (Kelly and Lisa and new…

    • Oregon Trip 2010 by: Gregor

      August 13, 2010, 13:18

      While the boys were here, we decided to take them on a trip into Oregon. Typical 2 day trip, hit the coast then book across to the middle of Oregon for some…

    • Crabs and Cruise Ships by: Gregor

      July 24, 2010, 14:52

      A wonderful day on Seattle's Waterfront. Pike Place Market, The Crab Pot, the aquarium, street food, and 500 thousand tourists.

    • Aged to Perception by: Gregor

      July 21, 2010, 10:32

      What the...? No, I haven't lost my ability to spell. Hang in there with me and all will make sense in a bit. My boys are in town visiting for about a month.…

    • Artopia 2010 by: Gregor

      June 28, 2010, 11:11

      Hey Gregor, you ask, just what in the heck is Artopia 2010? Well, I'm glad you asked kids. Artopia is a street/art festival put on by Seattle Weekly and a…

    • Plane Ol' Wine Tasting by: Gregor

      May 12, 2010, 12:29

      Washington State wine tasting among historic airplanes. Two great tastes that go great together.

    • Micro-Brewery Heaven – Road Trip by: Gregor

      April 20, 2010, 13:17

      A short review of the Skookum Brewery and beer tasting barn in Arlington Washington.

    • William & Jo - A Wedding Story by: Gregor

      August 10, 2009, 11:00

      Instead of the normal rants, recipes and reviews that usually appear here, I've decided to write about a wedding Beth and I attended this past Thursday.…

    • Tulalip Resort Casino Trip by: Gregor

      May 9, 2009, 15:18

      We've been going to Tulalip almost from the moment we arrived in the area. It really has a "Vegas" feel about it, and makes a great getaway. Now, it's even…

    • Yakima Valley Wine Trip by: Gregor

      April 21, 2009, 14:53

      The past weekend Beth and I headed off to wine country on the first trip of the season. Passes were clear and the weather forecast was calling for 70’s and…

    • Sockeye's - Monroe, WA by: Gregor

      January 27, 2009, 11:39

      Last Saturday Beth and I went for a drive, anxious to eliminate some of this cabin fever. We decided to just get lost for a bit. You know, take a right,…

    • Northern Exposure by: Gregor

      July 7, 2008, 16:22

      Northern Exposure Originally uploaded by Harley NutMy boys are visiting Beth and I over the summer. They look so thrilled here I can't stand it. If only there…

    • Cacti and Cukes by: Gregor

      May 12, 2008, 12:48

      Beth and I went to Yakima a month or so ago, where we had a spectacular lunch at The Barrel House. Along with the fine dining, we found out about a grand…

    • Tasting the Wind by: Gregor

      May 29, 2007, 09:48

      Before I start, let me preface this by saying this past weekend I decided to eschew all things high-tech. No laptop. No email over my phone. No text messaging.…

  • Category: Beer and Wine  (14)

    Posts with a beer or wine slant to them.

    • Great Friends, Wine and Jazz by: Gregor

      August 30, 2010, 11:48

      This past Saturday at Pleasant Hill Wineries, we had a chance to experience a great trifecta of life: An afternoon with great friends (Kelly and Lisa and new…

    • Beer, Beer and Beer by: Gregor

      May 28, 2010, 12:27

      As you can tell, the topic for today is wine...no no no, it's beer baby! Glorious beer. That refreshing combination of hops, barley and water. In addition to…

    • Kafe' Neo - Mill Creek, WA by: Gregor

      May 12, 2010, 13:20

      The Kafe' Neo Greek and Mediterranean Restaurant sits along the main drag in the very popular Mill Creek Town Center. In addition to a fairly large dining…

    • Plane Ol' Wine Tasting by: Gregor

      May 12, 2010, 12:29

      Washington State wine tasting among historic airplanes. Two great tastes that go great together.

    • Micro-Brewery Heaven – Road Trip by: Gregor

      April 20, 2010, 13:17

      A short review of the Skookum Brewery and beer tasting barn in Arlington Washington.

    • Dinner at the McMurtrey’s by: Gregor

      March 29, 2010, 10:25

      Last night Beth and I had the pleasure of dining at the home of our friends, Kelly and Lisa. They have a lovely home not too far from where we live. Kelly…

    • Pacific Cod with Grapefruit and Avocado - Gregor's Pub Style by: Gregor

      February 11, 2010, 10:37

      A recipe for Cod using Grapefruit and Avocado

    • Todamgol Korean Restaurant - Lynnwood, WA by: Gregor

      February 5, 2010, 12:46

      Annyong haseo! One of life's true dining joys is to sit down to classic Korean meal. From the banchan, side dishes that accompany each meal, to the main…

    • Cioppino - Gregor's Pub Style by: Gregor

      November 20, 2009, 12:42

      One of my favorite dishes in the world is Cioppino, Italian style fish stew. As with most dishes, there are probably as many recipes for Cioppino as there are…

    • Grazie Ristorante - Canyon Park, WA by: Gregor

      November 6, 2009, 12:27

      Last Friday night, Beth and I went to dinner at the Grazie Ristorante in Canyon Park. We had been out with friends for a bit, and decided to stop and try it…

    • Emory's on Silver Lake - Everett WA by: Gregor

      August 24, 2009, 14:57

      This past Thursday while I was out riding, I passed what I thought was a new restaurant, Emory's. It sits right on Silver Lake, a small 20 acre or so lake just…

    • Alaskan Cod/Halibut on Pineapple Planks - Gregor's Pub Style by: Gregor

      July 18, 2009, 14:45

      We love fish, but after a while it all starts to taste the same. Smoked, grilled, grilled on cedar planks, steamed, it all gets boring after a while. Sure, you…

    • Leavenworth WA - Day trip by: Gregor

      June 30, 2009, 12:07

      This past Saturday Beth and I headed up into the mountains for a day trip to Leavenworth. Leavenworth is like a lot of small mountain towns. Formed when the…

    • Yakima Valley Wine Trip by: Gregor

      April 21, 2009, 14:53

      The past weekend Beth and I headed off to wine country on the first trip of the season. Passes were clear and the weather forecast was calling for 70’s and…

  • Category: Audio  (2)

    Short audio blurbs about…um…stuff.

  • Category: Food News  (7)

    Posts dealing with the food industry as a whole, both good and ridiculous.

    • Umami - Wait...What? by: Gregor

      June 15, 2010, 09:25

      What is up with umami? Last night on Bizarre Foods with Andrew Zimmern, Andrew referred to the taste of a soup made with goose gizzards and the puréed bits of…

    • It Tastes of Chicken! by: Gregor

      June 8, 2010, 10:13

      I'm really torn by this report in Time Magazine. It's an article about a new process to create fake chicken out of soy protein powder. According to the article…

    • Meatless Mondays by: Gregor

      May 24, 2010, 11:18

      There is a new trend going on in the food world called Meatless Mondays. Mario Batali, Sir Paul McCartney and others are embracing this concept as a way to…

    • BK debuts rib meal  by: Gregor

      May 20, 2010, 12:36

      Ribs. From a fast food place. My favorite quote from the article, John W. Chidsey, chief executive of Burger King Corp., said in February that the company…

    • Know Your Farmer by: Gregor

      May 5, 2010, 12:44

      A wonderful and informative post from a local farm where we get most of our veggies and fruit from. Well worth the read. The Klesick Family Farm Blog, Know…

    • Reality Check by: Gregor

      April 13, 2010, 12:53

      A short rant on the Kentucky Fried Chicken Double Down sandwich fiasco

    • Oregon Coast Weekend by: Gregor

      March 17, 2009, 14:50

      This past weekend, Beth and I headed out for a long weekend. Destination this time was…south. No real plans other than to just get out of town for a while.…

  • Category: Scooters  (2)

    Anything pertaining to motorized 2 wheel transportation, and the trips taken on them.

    • Micro-Brewery Heaven – Road Trip by: Gregor

      April 20, 2010, 13:17

      A short review of the Skookum Brewery and beer tasting barn in Arlington Washington.

    • Tasting the Wind by: Gregor

      May 29, 2007, 09:48

      Before I start, let me preface this by saying this past weekend I decided to eschew all things high-tech. No laptop. No email over my phone. No text messaging.…

  • Category: Sports  (4)

    Pub based sports talk. Right, no talk of Scrabble as a sport.

    • "Professional" Sports by: Gregor

      July 12, 2010, 10:07

      Okay, let's get this out in the open. "Professional Sports" are anything but professional anymore. Why on earth do we spend upwards of 0 and more just to go…

    • Tennis Match from Hell by: Gregor

      June 24, 2010, 11:02

      Holy crap! Eleven hours and 5 minutes. Eleven hours of playing tennis spread over 3 days. I'll say it again, holy crap. John Isner and Nicolas Mahut played one…

    • World Cup 2010 by: Gregor

      June 21, 2010, 12:47

      I'm a rabid football fan. Wasn't always that way. I mean, I've always been a football fan, but I've only recently become a football fan. Follow me? Good.…

    • Fall & Football by: Gregor

      September 26, 2007, 14:21

      It's officially fall, and to be honest, I could not be happier. Football. Apple Cider. Crisp mornings. Grapes being picked. Did I mention football? I love…